A family-owned restaurant, New Mandarin Garden has been serving up delicious Chinese and Korean-influenced cuisine to the Farmington Hills area since 1982. A staple in the community, we take pride in preparing our dishes with only the freshest ingredients bought from local vendors.
Our restaurant has experienced a successful run throughout the years, and even after our father Michael's passing when we were only teenagers, we had our loyal mother Nani to help us take over the business and continue what our father had started. Through hard work and perseverance, we both managed to finish school and help New Mandarin Garden grow well into the twenty-first century.
In 2012, recognizing that the time was right to start attracting a new generation of patrons while retaining our most loyal ones, our establishment underwent a major renovation, including a modern, refurbished cocktail bar and a sleek, updated dining area to create a warm atmosphere. Our menu was also revitalized so that we now offer more authentic cuisine and rotating specials. And Nani herself still comes by to prepare her crispy spring rolls and yummy homemade dumplings.
After more than three decades in business, our family is now enjoying its second-generation ownership more than ever, and we're looking forward to many more years of providing a friendly ambiance for the people of Farmington Hills with our savory, home-cooked food.
So come by and see us when you can; we look forward to welcoming you!
- Jerry and Garry